Our Menu

A Taste of Peru's Culinary Wonders

Experience the vibrant flavors and rich traditions of Peruvian cuisine. Our carefully crafted menu features a variety of dishes, highlighting local ingredients and authentic recipes. Join us for a culinary journey that celebrates the essence of Peru.

Oki's Signature

Explore our elegant selection of our signature:

Ceviche Causa

Traditional Peruvian ceviche, accompanied by a causa

Brochetas Mar y Tierra

Chicken and shrimp skewers in teriyaki sauce, and native potato chips 

Causa con Lomo

Seared tenderloin, onion, cherry tomatoes, cilantro in Nikkei sauce, accompanied by a delicious causa

Pescados y Mariscos

Discover Fresh Seafood with a Twist

Seafood With Rice

Aromatic rice stir-fried with shrimp, mussels, and squid in a garlic, onion, and herb sauce

Salmon Teriyaki With White Rice

Salmon bathed in teriyaki sauce and asparagus

Jalea Mixta

Lightly battered fried seafood served with crispy yuca and

Salmon Batayaki With Veggie Rice

Two salmon fillets in batayaki sauce served on a hot griddle

Classic Ceviche

Fish, onion, lime, ginger, garlic, sweet potato, fried corn

Grilled Octupus

Grilled octopus topped with chimichurri sauce and served with potatoes or pulpo anticuchero

Ceviche With Smoked Rocoto

Fish, onion, lime, ginger, garlic, sweet potato, fried corn, smoked recoto peppers

Makis

Where Peruvian Flavors Meet Japanese Tradition

Anticuchero Maki

Shrimp tempura, avocado, cream cheese, tuna topping, and anticuchera sauce

Dragon Ball Maki

Shrimp tempura, cream cheese, avocado topping, and sriracha mayo

Inka Maki

Salmon furai, avocado, cream cheese, tuna topping, and anticuchera sauce

Utah Maki

Shrimp tempura, avocado, topped with flamed fish tartare and togarashi

Olivo Maki

Shrimp tempura, avocado, topped with octopus in olive sauce

Kani Maki

Crispy fish furai, creamy avocado, queso crema, crowned with flame-seared crab and citrus-forward Acevichado.

Batayaki Maki

Shrimp tempura, avocado, seared seafood topping in hot batayaki sauce

Veggie Maki

Shiitake, cucumber, red pepper, carrot, asparagus

Acevichado Maki

Fried shrimp, cream cheese, avocado, raw fish, acevichado sauce

Quinoa Maki

Golden fried chicken with ripe avocado, finished with a crispy quinoa coating

Maki

Shrimp tempura, avocado, topped with octopus in olive sauce

Banana Maki

Chicken tempura, cream cheese, walnuts, flamed banana topping, and passion fruit sauce

Furai Maki

Shrimp furai with cream cheese and avocado on the outside

Dessert

A Sweet Ending to an Unforgettable Experience

Banana Tempura

Tempura Banana with a sweet finish

Ice Cream Tempura

Crispy tempura with creamy ice cream inside

Drinks

The Perfect Pour for Every Flavor

Mojito Passionfruit

Refreshing mojito with sweet, tropical passion fruit

Non-Alcoholic Mojito

- Passion Fruit
- Strawberry
- Mango

Coke Products

- Sprite
- Fanta
- Diet Coke
- Coke
- Coke Zero
- Dr Pepper

Inka Kola

Classic Peruvian golden soda

Inca Diet

Diet Peruvian golden soda

Peruvians

- Chicha Morada
- Maracuya

Lunch Special
Monday - Friday 11:30 am - 4:30 pm
coke included

Fresh Flavors for Your Lunch Break

Chicken Katsu

Breaded chicken accompanied by white rice and salad.

Chicken Yakimeshi

Arroz salteado con verduras y pollo

Chicken Yakisoba

Chicken with delicious soba noodles and vegetables (cabbage & carrot)

Ebi Yakimeshi

Fried rice with vegetables and shrimp

Starters

Start with Something Extraordinary

Ebi Furai

Shrimp rolled and fried in panko crumbs with passionfruit sauce

Gyoza

Chicken, onion, cabbage

Edemame

Flamed in soy sauce with garlic and togarashi

Choritos Chalaca Style

Mussels with Peruvian choclo, onion, cilantro, tomato, aji limo, lime

Ebi Peruvian Style Quinoa

Shrimp rolled and fried in quinoa passionfruit sauce

Tempura Moriawase

Breaded Shrimp with seasonal vegetables

Tempura Veggie

Zucchini, red pepper, asparagus, shiitake mushroom, carrot.

Causa Nikkei 40

Pressed seasoned potato, Peruvian yellow aji, chicken, cilantro, cherry tomato, and sweet potato thread

Salad

Freshness in Every Bite

Quinoa Salad

Green and purple lettuce, arugula, cherry tomatoes, cucumber, quinoa, and salsa Nikkei
-Add chicken for $2

Tuna Taki Salad

Seared tuna, lettuce, arugula, cherry tomato, ponzu sauce

Kiuri Salad

Finely sliced cucumber in soy sauce and sesame oil

Chicken Grill Salad

Grilled chicken, green and purple lettuce, arugula, cherry tomato, cucumber

Soup

Warm Your Soul, Nikkei Style

Shoyu Ramen

Soy broth, shiitake mushrooms, bean sprouts, snow peas, cabbage, (pork or chicken).

Chupe De Camarones

Shrimp, potato, queso fresco,choclo, milk

Ebitem Ramen

Soy broth, shiitake mushroom, bean sprouts, snow pea, cabbage, tempura shrimp

Miso Soup

Soy paste and tofu

Salteando

Peruvian Soul, Wok Fired Perfection

Yasai-itame

Sautéed cabbage, carrots, red bell pepper, onion, snow peas, bean sprouts, and shiitake mushrooms
- Add your choice of protein $3

Tallarin Salteado

Flamed sirloin or chicken with onion, cherry tomatoes, green onion, and Nikkei sauce

Lomo Anticuchero

Flamed tenderloin, anticuchera sauce, native potatoes, rice

Spaguetti Huancaina Con Lomo

Pasta with Huancaina sauce, flamed tenderloin, tomato, and onion

Udon Saltado Criollo

Stir-fried udon noodles with beef or chicken, onion, cherry tomatoes, green onion, and Nikkei sauce

Lomo Salteado Nikkei 40

Flamed sirloin with Pisco, onion, cherry tomatoes Nikkei sauce, served with native potatoes and white rice

Tiraditos

A Fresh Expression of Nikkei

Olives in Mediterranean Sauce

Olives tossed in a flavorful Mediterranean sauce

Nikkei 40

Thin slices of tuna in ponzu sauce, seared in sesame oil

Yellow Aji Pepper

Peruvian pepper with a fruity, spicy kick

Smoky Peruvian pepper with a spicy kick

Creamy rice in huancaina sauce, seared sirloin, onion, cherry tomatoes

Rice

Peruvian Soul in Every Grain

Chicken Yakimeshi

Sautéed rice with vegetables and chicken

Ebi Yakimeshi

Fish, Onion, lime, ginger, sweet potato, fried corn.

Seafood Yakimeshi

Sautéed rice with vegetables and seafood squid, shrimp, mussels.

Veggie Rice

Fried rice with carrot, snow pea, shiitake mushroom, red pepper, bean sprouts

Creamy Rice and Sautèed Beef Tenderloin

Creamy rice in huancaina sauce, seared sirloin, onion, cherry tomatoes

Taculocos

Japanese Tradition with a Peruvian Soul

Seafood Batayaki

With tacu tacu

For the Hungry

With tenderloin

Lomo Salteado

With tenderloin

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